

Couteau Santoku - Tokyo
Tokyo Collection
If you are looking for a set of knives of superior quality, here is the perfect option for you. With original and unique knives, with unmatched sharpness, this collection offers you everything you need to prepare your meals in no time. Whether slicing vegetables or cutting meat, these knives will allow you to quickly accomplish all your tasks.
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Additionally, their sleek design will add a touch of style to your kitchen. These knives made of VG10 Damascus steel with 67 layers feature a blade with high carbon content. They belong to the premium knife category for cooking enthusiasts! The handle is made of special resin covered with a honeycomb pattern, bringing an elegant style to each knife. The ergonomic handle is perfectly balanced with a feather-patterned blade formed by layering 67 layers of light Damascus steel. The hand-folded edge is sharp and more durable.
The honeycomb handle is made of aerospace aluminum with imported resin and a unique double copper ring design. This makes it easier to grip the knives in this collection.
The Santoku knife is the ideal knife for obtaining beautiful pieces of perfectly cut meat, equally sized fish pieces, or finely chopping your various spices, vegetables, and fruits, even the hardest ones.
In a similar style, we invite you to discover our Santoku Knife - Yakumoto.
Santoku Knife

- Blade material: Damascus steel 90Cr18MoV - 67 layers
- Handle material: Honeycomb aluminum
- Steel hardness: 60±2 HRC
- Weight: 233.5 g

Why switch to titanium?
100% Healthy Cuisine
Omit pans that release "forever chemicals" (PFAS). Our titanium pan is completely inert and does not emit any toxins, even at very high temperatures. Safe for your family, it has proven itself in every kitchen.
Precision honeycomb surface
Our titanium pan features a precision honeycomb surface, micro-engraved in a fish scale pattern. This innovative design creates a natural air cushion beneath your food.
Designed to last a lifetime
As strong as steel, but 45% lighter. Titanium resists warping and rust: your pan is a one-time investment that will let you cook like on day one, year after year.
Technical specifications
ready to be reused.

Titanium
Pan in Action
Discover the ultimate cooking experience with our pure titanium frying pan: food releases effortlessly, heat is distributed perfectly evenly, and the surface is completely safe and free from toxic substances. Watch every dish come to life as you cook more healthily, faster, and more cleanly than ever.
I'm upgrading my kitchenThe best titanium options
BEST SELLERS
EXPERT ANSWERS
Is the titanium pan really free of chemical coating?
Yes, absolutely. Unlike traditional non-stick pans (Teflon, ceramic), our pan is made of pure titanium—no coating, no substance that peels off over time. What you see is what you eat: titanium, nothing else.
Will food stick without a non-stick coating?
No, and that’s the magic of titanium. Its naturally smooth surface requires very little fat for perfect cooking. A drizzle of oil is enough, and your eggs, fish, and meat lift off effortlessly.
Is it compatible with all cooktops?
Yes. The TitaneCook frying pan is compatible with induction, gas, ceramic glass, and electric cooktops. It is also oven-safe up to 250°C. One single pan for all your heat sources.
Is it really worth the price compared to a regular frying pan?
When you break it down to the cost per year of use, our frying pan costs less than a €30 pan that you replace every 18 months. Add to that: zero ingested chemicals, healthier cooking, and an unmatched cooking experience. True luxury is never having to buy another frying pan again.



















