





Chef's Knife – TitaniumCook
Chef Yakumoto Collection
Discover our Chef Yakumoto collection of knives in damascus steel premium quality.
The Yakumoto Series is type of knives professional designed for those who primarily seek precise cutting and a versatile knife set premium quality. From the chef's knife to the paring knife, the range was created for fine dining restaurants.
Choose Yakumoto knives with damascus blades made in Asia for superior quality. A special design that gives it a true identity!
Also with a black handle, we also have the 7-piece Japanese-style Knife Set - Kyoto.
Features of each knife
Chef's knife - 259g: Made for chopping herbs, cutting vegetables, preparing meats and fish
Santoku knife - 243.5g: Made for cutting pieces of meat, chopping various spices, fruits, and vegetables
Pparing knife - 118g: Made for peeling vegetables and fruits, slicing sausage rounds
- Blade material: Damascus steel 90Cr18MoV - 67 layers
- Handle material: G10
- Steel hardness: 60±2 HRC


