Couteau de chef - Kaito - TitaniumCook
Couteau de chef - Kaito - TitaniumCook

Chef's Knife - Kaito

Sale price$142.00 USD

Kaito Chef's Knife – The Ultimate Balance of Power and Precision

Designed to become the natural extension of your hand, the chef's knife from the new Kaito collection is the ultimate versatile tool. Its long and sturdy 440C steel blade, meticulously sharpened, effortlessly glides through the crunchiest vegetables as well as the tenderest meats.

Perfectly balanced, it offers remarkable stability and absolute control, whether you are preparing a vegetable brunoise, slicing a cut of beef, or finely chopping fresh herbs.

Its polished pakka wood handle, both smooth and durable, naturally fits the hand for a comfortable and intuitive grip, even during long cutting sessions.

This knife embodies the fusion of traditional Japanese design and modern efficiency, turning every cut into a smooth and precise motion. A must-have for those who want to cook with seriousness, pleasure, and elegance.

Chef's Knifeocean blue chef's knife dimensions

  • Blade material: High carbon 440C stainless steel
  • Handle material: Hand-polished pakka wood
  • Steel hardness: 60+/-1 HRC
  • Weight: 200 g

Also discover our chef's knife from the Chef Yakumoto collection made of premium Damascus steel.

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I wholeheartedly recommend the TitaniumCook titanium cutting board. It has far exceeded my expectations.

Michael Brown

The TitaniumCook frying pan is amazing. The cooking is always even, and nothing sticks.

John Smith

These ultra-sharp knives are fantastic. They cut with such ease that I can't imagine cooking without them anymore.

Emily Johnson